Frozen Guava Pink

Frozen Guava Pink

  • 3 tablespoons coconut oil
  • 1 cup of water
  • 7 tablespoons of sugar
  • 1 can jego guava shells
  • 2 bananas to make it thicker


Chopped bananas and guava shells, and then mix them with all the remaining ingredients in a blender. Pour the mixture into a refractory. Freeze for four hours. To serve, spoon the mixture, enjoy

Jego Healthy Life

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