Pork tenderloin with tropical fruit confiture

Pork tenderloin with tropical fruit confiture

  • Pork Tender Loin
  • Paprika1 tsp
  • Onion powder 1 tsp
  • garlic powder 1 tsp
  • Salt 1/2 tsp

 

  • Olive oil 1 tsp
  • Garlic 1 tsp
  • Honey 1/3 cup
  • Ketchup 1/3 cup
  • Lemon juice 1 count
  • vinegar 3 tbsp
  • Tropical fruit mix with Syrup  1 can

 

Notes:

Bake at 350F for 20 min. 

Jego Healthy Life

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