Tropical Fruit Mix Cream and Lady Finger Dessert
- 1 can Tropical Fruit Mix
- 1 cup heavy cream
- 1/2 cup condensate milk
- 1 package lady finger
- Almonds optional
Place the whipping cream and condensed milk in a blender until creamy.
Drain the can of Tropical Fruit and save the syrup to soak the ladyfingers.
Place the soaked ladyfingers in the syrup and start layering the ladyfinger, whipped cream and tropical fruit mix.
You put it to freeze for 2 hours and then you serve it.