Tropical fruits crescent ring
INGREDIENTS
- Tropical fruits Mix 2 cans
- orange juice 1/3 cup
- cinnamon 1 stick
- Whole Clove 1/4 tsp
- Whole Allspice 1/4 tsp
- Big and Buttery crescent rolls dough
Icing
- Confectioners sugar 1/2 cup
- Milk 1 tbsp
INSTRUCTIONS
Cook tropical fruits mix with syrup, orange juice, and spices, Bring to a boil over high heat. Reduce heat, to Medium and reduce uncovered for 40 minutes, until the mix turns thick. Finally, remove the spices.
Follow the technique of the video to make the ring and fill it with the fruits.
Bake at 350F for 35 min.
Icing: Combine confectioners' sugar and milk; drizzle over the warm crescent ring.
