Creamy Salmon Spalmghetti
INGREDIENTS
2 serving
- Ghee 1 Tbsp
- Garlic chopped 1 tsp
- Zucchini chopped 1
- Green onion 3 strings
- Salmon fresh 8 oz
- Table Cream 1 cup
- Salt and pepper
- Olive oil 1 tsp
- Jego Spalmguetti 1 can
Notes
Cook Salmon fillets at medium temperature 3 min per side.
Plating spalmghetti and topping with salmon creamy sauce.
